It is a closed type of rotisserie that guarantees the perfect roasting result of chickens and all kinds of meat and vegetables thanks to the accessories that can be added.
Inspired by the traditional Greek culinary techniques, it has been designed and created in accordance with the modern kitchen requirements.

• Planetary spinning system for a uniform roasting result of all kinds of meat.

• Faster than an open rotisserie. 

• Low charcoal and wood consumption.

• Efficient and productive thanks to the high heat containment.

• Ergonomically designed, functional, easy to use and clean. Zero maintenance.